The Best Valentines Gift: A Premium Coffee Subscription
If you love them as much as they love coffee, give them a valentine in every cup with a subscription to the Moustache Coffee Club!
Variety
We scour the globe for premium lots and unique varietals from the world's best coffee growing regions, and share our favorites with the club. Your valentine will receive a new and exciting premium coffee with every shipment - or they can choose their own!Freshness
In relationships and in coffee, keeping things fresh is key! Coffee tastes best from 3-20 days after roast, after which it can start to taste stale. All our coffee is roasted and shipped same-day, so that it arrives at peak freshness. In fact, we have to put a "drink after" date on our bags since they often arrive before the beans are done resting. Can't get any fresher than that!How Gifting Works
Giving the gift of premium, fresh-roasted coffee couldn't be easier!
- Choose a plan
- Choose how long the gift will run
- Write your custom Valentines message
- Pick an e-delivery date and give us the recipient's email
Then a few days later, their first shipment of freshly roasted coffee arrives - all thanks to you!
Shembati #1
Tasting Notes: Currant, Blueberry, Sugar
Sandeep Thomas
Centerton
Member Since
November '19
Well rounded
I loved this coffee, it was almost a perfect tasting coffee for me. Mine had a less of a chocolate flavor and more fruit flavored, I got hints of berry.
Submitted 7 days ago.
Egu Abaya
Tasting Notes: Cherry, Chocolate, Berry
David R
Sausalito
Member Since
October '15
Exemplary Ethiopian
Bright and acidic, Egu Abaya gets your attention from the first sip. I'm picking up on strong notes of blueberry reinforced by a deeper, robust cocoa backbone. Excellent selection for those seeking a classic example of an Ethiopian bean or for those who enjoy bright, fruit-forward coffees.
Submitted 17 days ago.
El Socorro #4
Tasting Notes: Mango, Kumquat, Sugar
J. Fox
High Point
Member Since
June '14
Oh how I love this one!
I enjoy nearly all MCC coffees, but there are a few that are absolute standouts for me. This is one. I normally drink about 12 oz. with creamer in the morning, & am good for the day. This one was so good that I enjoy making another cuppa later in the day. Smooth & tasty.
Submitted 19 days ago.
La Ceja
Tasting Notes: Blackberry, Pear, Sugar
David R
Sausalito
Member Since
October '15
A Special Coffee
Our coffee tour continues, moving from Guatemala to Columbia with a noticeable change. La Ceja is a special coffee, with an intriguing nose and flavors that match. I'm picking up on high spice, pepper, and grassy notes built upon a robust backbone of caramel (burnt sugar). You truly get the sense that you are tasting the terroir from which this bean originates. Note - this does have some acidity (though nothing pucker-inducing), so if you're not a fan, or have a sensitive stomach, take this into consideration. In conclusion, this is a coffee to be savored. Enjoy!
Submitted 26 days ago.