Our Current Selections

The coffees below will be roasting in the coming weeks. Click on a coffee to learn more, and see when it's going to be available to the club.



Raspberry, Milk Chocolate, Hazelnut

Minas Gerais, Brazil

Cachoeirinha #4


Honey, Dark Chocolate and Nougat

Minas Gerais, Brazil

Classic: Sitio Sao Bartolomeu


Bergamont, Hibiscus, Peach

Urago Raro, Guji, Ethiopia

Raro '23


Juicy, Peach Tea, Citrus

Garzon, Huila, Colombia

Pan de azúcar


Funky, Funky Fruit

Bolívar, Antioquia, Colombia

El Encanto '23


Grape, Black Cherry, Passion Fruit

Guji, Ethiopia

Samii Bedessa #2


Orange, Spice, Kiwi

Kanungo, Uganda

Kingha Collective #2


Black Tea, Caramel, Orange

West Arsi, Ethiopia

Dhilgee Nensebo Refisa #1


Stone Fruit, Apple, Floral

Intibuca, Honduras

El Durazno #2


Tea, Citrus, Tropical Fruit, Raisin

Bensa, Nensebo, Sidamo, Ethiopia

Samii Bensa #1 23


Black Tea, Peach Bitters, Marmalade

Chelbesa, Gedeb, Ethiopia

Magarrisa Chelbesa #5


Apple ,Stonefruit, Rose Florals.

Bolivar, Antioquia, Colombia

La Claudina #3 23

Choosing Your Coffee

For a view of what's coming soon, you can visit your schedule to see your upcoming subscription fulfillment days. We'll select something tasty based on the reviews of past brews you've enjoyed to send your way - but you can also pick your favorite if you like!

What if I need more coffee?

If you have friends visiting or just need extra coffee, you can purchase additional shipments of coffee by clicking "Add another shipment on this day". This lets us know that you want an extra bag in addition to your regular subscription shipment. Another order will appear in your schedule, and you can choose which coffee you'd like for it.

What if I need coffee on a week I'm not scheduled?

No worries - it's easy to be included! Just flip the switch from "skip" to "ship" and we'll have coffee headed your way.

**You can update your schedule anytime, but we process orders on Sundays, Mondays and Thursdays at 6PM ET, so make your changes by then for the upcoming roast!**