Chelelektu

<p>
<b>Variety:</b> Ethiopian Heirloom
</p>
<p>
<b> Processing: </b> Washed
</p>
<p>
<b> Crop Year: </b> 2016
</p>
<p>
<b> Origin: </b> Yirgacheffe, Ethiopia
</p>
<p>
<b> Producer: </b> Chelelektu Washing Station
</p>
<p>
<b> Altitude: </b> 1700m+
</p>
<p>
This coffee was grown and processed in the Yirgacheffe region of Ethiopia, where many of the world's greatest crops of coffee have originated. As a washed heirloom, this lot of premium coffee calls upon all the strengths of Ethiopia's coffee history. A historically delicious local varietal, paired with a classic processing method yields the striking, remarkable flavors that have given Yirgacheffe its reputation. A delicate lavender flavor leads off the profile, supported by a firm sweetness akin to cane sugar that gives this coffee a real presence. A subtle spice adds some complexity, resulting in a cup of coffee with warmth and depth. We love it, and we hope you do to! 
</p>

Lavender, Cane Sugar, Spices

Variety: Ethiopian Heirloom

Processing: Washed

Crop Year: 2016

Origin: Yirgacheffe, Ethiopia

Producer: Chelelektu Washing Station

Altitude: 1700m+

This coffee was grown and processed in the Yirgacheffe region of Ethiopia, where many of the world's greatest crops of coffee have originated. As a washed heirloom, this lot of premium coffee calls upon all the strengths of Ethiopia's coffee history. A historically delicious local varietal, paired with a classic processing method yields the striking, remarkable flavors that have given Yirgacheffe its reputation. A delicate lavender flavor leads off the profile, supported by a firm sweetness akin to cane sugar that gives this coffee a real presence. A subtle spice adds some complexity, resulting in a cup of coffee with warmth and depth. We love it, and we hope you do to!

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Matthew Stutz

Chicago

Member Since
December '16

Delicious!

07/25/17

Newton Farrar

Tyler

Member Since
January '17

One of my favorites!

07/30/17

Janice Rauch

South Bend

Member Since
April '16

Chelelektu

Very good!

08/02/17

Jessica Sheehan

Brentwood

Member Since
December '16

The spicy finish is the best part.

08/23/17