Stone fruit, Apple, Floral

Stone fruit, Apple, Floral

Item information

Classic: El Picacho #2

Item information

Intibuca, Honduras


Variety: Bourbon

Processing: Washed

Origin: Intibuca, Honduras

Producers:Apolonio Canales

Altitude: 1600-2000M


Apolonio Canales grows excellent quality coffee on his 8 hectares farm, El Picacho, which is located across the Intibuca and Montecillos regions. Apolonio is focused on improving the quality of his coffee by means of investing in infrastructure of his farm, training workers, and only picking the ripe cherry. Words from Apolonio himself sum it up,”My goal is to continue selling my ‘cafecito’ every year and maintain an excellent quality of my coffee for those who enjoy it.

This is a fruity, complex, yet balanced coffee that we look forward to brewing. We have been tasting ripe stone fruit, apples and a touch of florals. The mouthfeel has a cola-like quality and is delicious through various brewing methods. Happy brewing!

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Classic: El Picacho #2

Love the fruitiness and low acidity.

Barbara Kirshenblatt-Gimblett

New York

Member Since

December '21

5.0 out of 5

Smooth, delightful

Enjoying it in the morning (or afternoon) with my Chemex process

Kirsten ☕️


Member Since

April '13