Passion Fruit, Bergamot, Floral
Variety: SL28, SL34
Processing: Washed
Origin: Nyeri, Kenya
Producers: Baragwi Cooperative Society
Altitude: 1800m
The Nyeri region in Kenya is a hotbed of specialty coffee production, so it only makes sense that we'd find multiple lots from the Karindundu factory that completely blew us away. This washed AA lot was processed and then dried on African beds over 21 days, painstakingly spread out and covered during peak sunlight each day to ensure even moisture content bean-to-bean. The small-holders from the Baragwi cooperative trust the Karindundu factory to bring the best out of their crop with their exacting processing standards, and we couldn't be happier with the result. Karindundu 256 is a lot that you simply don't want to miss.
The lead flavor at play in this cup is a strong passion fruit note, both citrusy and sharp with a touch of sweetness. A strong bergamot note is also present, lending the cup a sophisticated, almost tea-like quality. And we certainly can't forget the over-the-top florals that fill out the flavor profile, giving this coffee a great aroma and plenty of depth. It's a joy to taste coffee that's been so expertly grown and processed, we hope you take a moment to enjoy it!
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Sign in to commentMatthew Titus
Santa Rosa Beach
Member Since
December '15
Very Drinkable Coffee
I am a fan of the simple, sweet and floral coffees already. I like the cup to taste the same the entire time I drink it. This coffee gave me exactly what I like in a cup of coffee. Very drinkable, even on a hot Florida afternoon. Subtle floral notes with a solid sweetness through out. Got it on Saturday and it's already gone on Monday! Was that tasty.
07/16/18
Art Munoz
Odessa
Member Since
October '16
Very nice coffee! So smooth
07/16/18
Seth Newell
Birmingham
Member Since
July '18
It’s like a very strong man carrying you all the way up Mount Kilimanjaro, and at the summit he releases you into the wings of angels that take you to heaven.
Solid.
07/21/18
Mike Roe
Cuyahoga Falls
Member Since
March '18
A+
This is my favorite selection so far in my subscription. Very interesting flavor profiles and a new experience when prepared different ways.
07/22/18
Tyler Halstead
Chicago
Member Since
July '18
Delicious
Vibrant, flavorful coffee. I’m a fan of African coffees and this one was one of the best. I think it was a little better as a pour over than a French press, but it was tasty in both methods.
07/23/18
Joseph DiCicco
MONACA
Member Since
December '17
Fantastic!
A great cup of coffee. Robust yet very smooth.
08/04/18
Jonathan Garces
Richmond hill
Member Since
April '18
Wonderful
Very satisfying coffee. The flavor notes are definitely on point in the description. It’s a nice medley in your mouth to start the morning.
08/20/18
John Cook
Beaverdam
Member Since
June '18
Very enjoyable coffee.
08/24/18
Andrew Ernst
Seattle
Member Since
May '15
Clean, approachable and very sweet.
This Nyeri coffee isn't as "in-your-face" with its acidity. I was expecting a bit more, because I gravitate to tart flavours in my cup. That said, this is a very approachable clean and sweet cup of coffee, especially as brewed with a V60 method. I'm still early on in my exploration with this coffee, but it's probably one of the better coffees I've received lately from MCC.
08/27/18
Greg Schantz
Atlanta
Member Since
July '18
Good flavors, but..
I press my coffee everyday. I brew at 200 degrees or less, stirring after 20-25 seconds, then brew for 4-5 minutes. I keep getting a bitter flavor in this coffee. I'd probably leave less stars, but each coffee is individual, so, just left average rating. It's my second coffee, and I hope I get more "friendly" smooth coffees. Both have been very citrus flavored, and just not smooth like I prefer.
08/29/18
Jasmine Calder-Lowndes (PAK SRNTXTJ)
Norderstedt
Member Since
June '18
My favourite coffee so far
This is my favourite coffee from my subscription so far. I do enjoy the sweeter coffees and the floral taste did bring it all together :)
09/19/18