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Insights, tips, and stories from the world of specialty coffee.
Rao Spin Technique for Home V60s: 1–2 Seconds for Light Roasts
Rao Spin Technique for Home V60s: 1–2 Seconds for Light Roasts ! Home barista gently swirling a V60 The Rao Spin is a gentle swirl of your dripper after po...
Ultra Light Roasts Reveal Geisha Coffee’s Floral Flavor
Ultra Light Roasts Reveal Geisha Coffee’s Floral Flavor ! Light-roasted Geisha beans cooling at a roastery Geisha coffee is known for its floral, jasmine-l...
SL28 Coffee: 4 Tasting Notes and Home Brewing for Ultra Light Roasts
SL28 Coffee: 4 Tasting Notes and Home Brewing for Ultra Light Roasts ! Ripe SL28 cherries on a Kenyan coffee branch SL28 coffee tastes bright and blackcurr...
Coffee Bean Density for Roasters: Measure Before You Change the Grind
Coffee Bean Density for Roasters: Measure Before You Change the Grind ! Roasted beans measured in a cylinder on a scale Bean density is the mass per volume...
Huila Coffee for Specialty Drinkers: 4 Flavor Cues to Seek
Huila Coffee for Specialty Drinkers: 4 Flavor Cues to Seek ! Coffee drinker tasting from a cupping spoon Huila coffee is a specialty Colombian origin known...
Light Roast Espresso: Two Recipes, 94–96°C, and Nordic Roaster Notes
Light Roast Espresso: Two Recipes, 94–96°C, and Nordic Roaster Notes ! Light roast espresso filling a ceramic cup For most home-brewed light-roast espresso...
Agtron Color Scale: Calibrate Ultra Light Roasts Beyond the Number
Agtron Color Scale: Calibrate Ultra Light Roasts Beyond the Number ! Agtron meter measuring ground ultra-light coffee The Agtron color scale is an objectiv...
3 Questions to Pick Colombian or Ethiopian Coffee, Floral or Sweet?
3 Questions to Pick Colombian or Ethiopian Coffee, Floral or Sweet? !
1:3 Turbo Shot Espresso: Weight Based Dial In for Home Baristas
1:3 Turbo Shot Espresso: Weight Based Dial In for Home Baristas ! Turbo espresso shot measured on brew scale A turbo shot is a faster, higher-ratio espress...
Dial Coffee Acidity at Home With TDS, TA and Roast
Dial Coffee Acidity at Home With TDS, TA and Roast ! Coffee sample measured with refractometer In coffee, "acidity" usually means a bright, lively flavor q...
Home Baristas: Whole Beans Keep Fresh 3 Weeks vs Pre Ground Hours
Home Baristas: Whole Beans Keep Fresh 3 Weeks vs Pre Ground Hours ! Whole beans beside freshly ground coffee For peak freshness and flavor, whole beans gro...
Barista One Variable Rule to Fix Bitter Coffee at Home
Barista One Variable Rule to Fix Bitter Coffee at Home ! Hand adjusting grinder beside brewed coffee Your coffee is most likely bitter because of over-extr...
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