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Cubulco, Baja Verapaz, Guatemala
Cafe Delas
by Maria Raymundo & María Izaguirre
Hibiscus · Orange · Dark Caramel
About This Coffee
- Varietal
- Catimor, Lempira
- Processing
- Washed
- Altitude
- 1900 masl
Maria Raymundo and María Izaguirre produced this washed coffee in Cubulco, Baja Verapaz, through Covoya’s Cafe Delas program. Catimor and Lempira varieties undergo a 12-hour fermentation before drying on shaded patios.
A full-bodied cup with orange marmalade, hibiscus and dark caramel.