Kianjiru

Varietal: Batian, Ruiru 11, SL28, SL34

Processing: Washed

Origin: Kiringyaga, Kenya

Producers: Kianjiru Factory

Altitude: 1600-1800 masl

Tasting Notes: Pomegranate, Raspberry, Dried apricot

Description: Vivid, complex, and full of spark—this washed lot from Kianjiru Factory delivers everything we love about Kenyan coffee. Grown high in Kirinyaga by smallholder farmers, it's a showcase of SL-28, SL-34, Batian, and Ruiru 11 at their brightest. Juicy pomegranate and tart white raspberry lead the charge, grounded by ripe red plum and a dried apricot finish. Clean, fruit-forward, and seriously addictive.