San Pedro Gesha
Ibagué, Tolima, Colombia

San Pedro Gesha

by Milton Monroy

Lemongrass · Tangerine · Citrus

About This Coffee

Varietal
Gesha
Processing
Washed
Altitude
1800 masl

San Pedro Gesha — Colombia, Tolima

From the San Pedro farm in San Juan de la China, Ibagué, this exceptional Gesha comes from Milton Monroy — a producer whose coffee journey began alongside his father, growing traditional varieties like Castillo and Caturra before discovering the Gesha variety and never looking back.

Milton boldly planted 25% of his farm with Gesha, and his dedication to perfecting its processing has earned San Pedro consistent recognition as a finalist in the Colombian Cup of Excellence. In the cup, expect bright citrus and tangerine, a lively lemongrass lift, and a smooth, creamy body with layers of orange and yellow fruit.

A coffee that rewards curiosity — elegant, expressive, and unmistakably Gesha.

Want coffees like this?

Join thousands of coffee lovers. First bag just $1.

Start Your Subscription