Buziraguhindwa Shade #2

This one slightly missed the mark for me. I had trouble tasting the notes.....especially the apricot for some reason. Usually the notes are spot on. But this one just didn't taste like much to me. Still nice and smooth, though.

Couldn't quite figure out how to brew this one properly. There's nothing particularly wrong with it: Not a lot of bitterness and the apricot tartness comes without unpleasant sourness as well. But beyond that I didn't have any luck getting any other flavor notes and wasn't super interested in what was there. As noted elsewhere, Aeropress is definitely the best way to brew this coffee.

This coffee is meant for the Aeropress for sure. Apricot was clearly there with cardamom that lingered beautifully in the finish. A distinct earthiness as well. Complex yet composed... Great stuff!