About This Coffee
Variety: Bourbon, Typica
Processing: Washed
Crop Year: 2017
Origin: Cajamarca, Peru
Producers: Valentin Guerrero Zurita
Altitude: 1350m
This vibrant washed coffee comes from the hills of Cajamarca, Peru where it was grown on Valentin Guerrero Zurita's El Cedro farm. Zurita is a member of the Aprocanorsi cooperative in Peru that works to increase quality and environmental responsibility in Peruvian coffee production. His Bourbon and Typica coffee plants are shade-grown, and he washes and ferments all of his coffee before drying it on parabolic beds to promote even moisture bean-to-bean.
This particular lot produces a dazzling flavor profile that's sure to satisfy even the most discerning coffee connoisseur. Bright, sweet notes of peach and plum pair well with this coffee's juicy body, and a crisp red apple flavor adds a little structure and sharpness to this luscious coffee. This coffee is a showstopper, and we're very happy that we get to share it with all of our members!
Reviews
What Our Members Say
Good but not great
I didn't hate it, I also wasn't amazed by it either. Decent cup of joe, but not something I would crave or want for.
Terri L Wilson
'dem Apples
The tasting notes said "crisp red apple flavor" and then I'm sitting in a diner and Matt Damon is on the other side of the plate glass from my booth yelling about "How you like 'dem apples?!" an...
Benjamin Newland
El Cedro
This coffee smells terrific, flavor is good, but I like a little stronger flavor.
Sherri R.